Danish: The Breakfast of Vikings
4 hours
Sail ashore and conquer the mysterious and rich world of Danish dough. You will make your own dough and create hand-shaped Danish. Almond, cream cheese, or fruit filled – each surrounded by the rich tender flaky dough that is a good Danish. Oh so delicious!

You'll leave BAKE! with the knowledge to make these danish at home, a few recipes, dough to take home and bake and a dozen danish you made in class.



$125

Saturday, October 2, 2010  8:00am-12:00pm
Sunday, November 7, 2010  1:00pm-5:00pm
Saturday, January 22, 2011  8:00am-12:00pm