Baking with Beer

Few beverages have the long, storied history of beer and fewer yet inspire such devotion, but beer’s not just for drinking! In this class we’ll be baking a oats & blonde ale bread, beer cornbread, apricot beer scones and beer crackers that are sure to become some of your favorites to make at home! You'll want to throw a party to impress your friends right away!

You'll leave BAKE! with several recipes, the knowledge to recreate them at home and everything you baked in class!

Saturday, September 27, 2014 8:00am-12:00pm
$100.00 8 spots left

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I've never made strudel before, and now I feel confident enough to try it at home. - Gwen S.