Cinn-ful Cinnamon Rolls

Zingerman's cinnamon roll recipe
One of our most popular classes! Your family and house guests won't soon forget waking up to the aroma of butter, cinnamon, and muscovado brown sugar permeating the house from the fresh baked sweet rolls. Join us and find out how it's done. Learn the basic techniques of creating a sweet dough including mixing, kneading and rolling, hand-shaping your rolls, and properly proofing them. We'll also demonstrate how to make pecan sticky buns, a staff favorite. Wait until you taste these warm from the oven in class!

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, dough to bake at home later, a half dozen big cinnamon rolls and a cinnamon roll wreath you made in class, plus great coupons.


Saturday, June 17, 2017 8:00am-12:00pm
$125.00
Sunday, June 25, 2017 8:00am-12:00pm
$125.00
Saturday, July 15, 2017 8:00am-12:00pm
$125.00 10 spots left
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Bacon cheddar scones are happening every weekend. - Sarah M.