You’ll make classic apple fritters and heavenly Zingerman’s Bakehouse ricotta cheese filled doughnuts. We’ll also demonstrate a devilish chocolate cake doughnut. The family works on the recipes together and you'll take home what you made in class!
Friday, April 7, 2017 9:00am-12:00pm
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Thank you so much - it was the highlight of my visit to Michigan! - Melissa H.