Palmiers & Puff Pastry

Zingerman's palmier recipe
Learn to make your own buttery layered puff pastry and what it can do. We'll start with the very popular Bakehouse sweet treat: the palmier, a crisp caramelized French cookie. Then you'll make golden brown apple tarts.  We'll also demonstrate how to make savory cheese palmiers and puff pastry turnovers. Get expert tips on making delicious and oh so versatile puff pastry from scratch. These are great recipes and skills to have, especially for those who like to entertain. 

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, a dozen palmiers, two small apple tarts, and great coupons.


Saturday, April 29, 2017 1:30pm-5:30pm
$100.00
Sunday, May 21, 2017 1:00pm-5:00pm
$100.00 3 spots left

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Sunday, June 4, 2017 1:00pm-5:00pm
$100.00 3 spots left

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After taking the baguettes class, I made baguettes for a British friend - she said they were the closest thing to Parisian baguettes she's had since coming to North America! - Meghan T.