Let's make dinner together! First we’ll bake pogácsa, a rich and tender dinner roll. Then we'll cook a pot of Paloc Levés, a hearty lamb and vegetable soup. Finally, for dessert, we’ll roll up some Kifli, buttery Hungarian almond cookies.
You'll leave BAKE! with our recipes, the knowledge to recreate them at home, dinner for four, and great coupons!
Hungry for more Hungary?
-Check out our Hungarian menu at Zingerman's Bakehouse
-Stop in to the Bakehouse and ask for a taste of our favorite Hungarian foods.
-Travel with us in June 2020 for our next Hungarian food tour.
|Dates for the Class||Price||Class Status||Register|
Wednesday, May 20, 2020 - 5:30pm - 9:30pm
||$130.00||7 spots left||