Showstopping Dessert: Raspberry Charlotte

Zingerman's Raspberry Charlotte

This is a photo-worthy dessert that’s sure to impress your guests. You'll make all the components from scratch and learn several valuable baking techniques along the way: a swiss cake roll made with vanilla chiffon cake, raspberry preserve, and a raspberry Bavarian cream. The real magic happens during assembly. Wait till you see and taste it!

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, one 8-inch cake, and great coupons.

Dates for the Class Price Class Status Register
Friday, September 20, 2019 - 1:00pm - 4:00pm
$110.00 10 spots left
Saturday, October 12, 2019 - 9:00am - 12:00pm
$110.00 9 spots left
Saturday, November 16, 2019 - 9:00am - 12:00pm
$110.00 12 spots left