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Signature Sour Cream Coffee Cake

Zingerman's Bakehouse Sour Cream Coffee Cake Class
The secret is out! Learn the recipe for our signature sour cream coffee cake with ribbons of cinnamon brown sugar and toasted walnuts. It’s a Bakehouse classic that graces the cover of our new cookbook (being released October 2017), not to mention our most popular mail order gift. In class you’ll also make the lemon poppyseed version. The sour cream coffee cake batter is a scrumptious start that can easily be dressed up with other mix ins at home. This is sure to be a treasured recipe in your house for years to come!

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, two coffee cakes, and great coupons.

Zingerman's Bakehouse, the cookbook, is available for preorder now on Amazon.


Wednesday, January 17, 2018 6:00pm-9:00pm
$75.00
Thursday, February 15, 2018 6:00pm-9:00pm
$100.00 12 spots left
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Wednesday, March 21, 2018 6:00pm-9:00pm
$100.00 10 spots left
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(optional) Email address for class reminders
Wednesday, April 18, 2018 6:00pm-9:00pm
$100.00 12 spots left
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(optional) Email address for class reminders
Thursday, May 10, 2018 10:00am-1:00pm
$100.00 10 spots left
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(optional) Email address for class reminders
Wednesday, May 23, 2018 6:00pm-9:00pm
$100.00 12 spots left
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(optional) Email address for class reminders
Saturday, August 11, 2018 9:00am-12:00pm
$100.00 9 spots left
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(optional) Email address for class reminders

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