Mexican Treats

Zingerman's Baking Class
Learn these unique baking techniques! Make Conchas (brioche covered with a lightly sweet sea shell-like top) and Cochinitos de piloncillo (pig shaped soft cookies sweetened with spiced sugar cane syrup). We’ll also demonstrate Churros, a piped and fried cinnamon sugar pastry. Don’t miss it, it’s going to be fun with food!

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, all treats you made in class and great coupons.


Sunday, August 20, 2017 1:00pm-4:00pm
$75.00
Saturday, September 30, 2017 9:00am-12:00pm
$75.00 3 spots left
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Saturday, October 28, 2017 9:00am-12:00pm
$75.00 11 spots left
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Thursday, November 2, 2017 6:00pm-9:00pm
$75.00 8 spots left
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Saturday, January 27, 2018 1:00pm-4:00pm
$75.00 9 spots left
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Thanks for reinforcing my love of baking and making me a better baker! My co-workers and husband appreciate it, too! - Suzanne S.