Pie FillingsIn this class we'll explore a few thousand of pie fillings that are available to you, the pie maker. We'll be making a cream pie, a fresh seasonal fruit pie, and a custard pie. It's time to turn on the oven and let out your inner pie maker. Fillings are fun!
You'll leave BAKE! with the knowledge to make these pies at home, a few recipes and 3 pies you made in class! November 19 5:30pm-9:30pm  |
$50 per adult, $25 per child
ratio of 2 children for one parent
children ages 7+
The first thing a lot of people learn about making anything with batter is to not over mix it. Unfortunately, that’s all a lot of folks ever learn and there’s a lot more we have to teach you about how to make a great cake. In this class you’ll learn how to make (and take home) three complete cakes ( two in the family class) each requiring a different mixing technique: Lemon Pound Cake, Angel Food, and Flourless Chocolate Truffle Cake so the folks you’re baking for can enjoy the fun, too.
The family takes home what you make in class!
October 11 1:00pm-4:00pm
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BAKE! 3711 Plaza Dr. Ann Arbor, MI 48108 | 734-761-7255 · Fax 734-761-2190 · 7am-6pm daily
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