Upcoming BAKE! Classes

February
26
2015
5:30 pm
to
9:30 pm
Ah, the pizza pie! A cornerstone of the American diet, and yet so few folks actually make pizza at home! We're here to show you how easy and fun it can be to make New York-style and Chicago-style pizza recipes. We'll fire up our wood-fired oven to BAKE! them and give you plenty of pizza samples in class. We will also demonstrate Pizza Bianca, a flavorful Italian bread that is a great accompaniment to any dinner. The next time you reach for the phone to order pizza delivery, you'll remember it's just as easy (and a lot more flavorful) to make it yourself.

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, one New York-style pizza, one Chicago-style pizza, two New York-style pizza doughs, one Chicago-style pizza dough and great coupons. Not to mention a full tummy from plenty of pizza snacking in class!
$100.00
1 spot left

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March
1
2015
1:00 pm
to
5:00 pm

Do you love custards and puddings?  Love buttery pie crusts?  Eat whipped cream by the spoonful?  Yes! Yes! and Yes! Then this class is for you.

Join us to make two of our Bakehouse best: chocolate cream pie and coconut cream pie. We’ll also demonstrate our popular key lime pie. Since it’s baked it’s not really a “cream” pie but it’s definitely creamy and delicious.

In this class, you'll learn how to make a buttery and flaky pie crust from scratch (no shortening allowed!), how to roll and bake the crust, and how to make the chocolate cream pie filling and coconut cream pie filling from scratch. For the key lime pie demonstration, we'll show you how to make a buttery graham cracker crust, and the rich, tart filling. We'll also demonstrate fresh whipped cream to top the pies.

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, one 10" chocolate cream pie and one 10" coconut cream pie and great coupons.

$125.00
3 spots left

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March
5
2015
5:30 pm
to
9:30 pm

Making a coffeecake is worth it for the smell alone! In this class we'll craft a few different coffeecakes that you'll want to bake for years to come- including our popular hot cocoa coffeecake, a Russian yeast raised coffeecake with dried fruit called Kulich, and a crumble topped blueberry coffeecake for good measure. You'll have your household drooling in the morning for your fresh baked creation!

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, one 9" hot cocoa cake, 2 loaves of Kulich, a 9"x13" pan of blueberry crumble coffeecake and great coupons.

$125.00
5 spots left

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March
6
2015
1:00 pm
to
5:00 pm

For most people, the phrase “American bread” conjures some unfortunate stereotypes: white bread is bland, wheat bread is dry, and cornbread is just for sopping up chili. In this class, you’ll taste just how good American breads can be. You’ll learn how we make our succulent Bakehouse White; discover a 100% whole wheat bread so sweet, Bakehouse founder Frank Carollo named it after his daughter Margaret; and bake our tasty, slightly sweet Northern style cornbread. Get plenty of hands-on practice at mixing, kneading and shaping your loaves too. Once you’ve taken this class, you’ll never have to settle for stereotypes again!  

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, 5 loaves of bread you made in class and great coupons.
$100.00
8 spots left

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March
6
2015
1:00 pm
to
5:00 pm
Experience three classics from Detroit institutions that have been around since the 1920's and 1940's. Our own principal Dan was born and bred in the "D" and these foods are a beloved part of his memories there. Together we'll bake Detroit style deep dish pizza with caramelized cheese edges baked in a blue steel pan, spiced almond cookies pressed in to traditional windmill shaped molds and a family favorite long john coffeecake with butterscotch, walnuts and streusel. Get a little piece of history and a big bite of flavor, along with plenty of hands-on practice and tips for mastering these new recipes. 

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, one pizza, one coffeecake, cookies, ingredients to make pizza dough at home and great coupons.


$125.00
2 spots left

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