Classes By Name
Our classes (except for family classes & kids camps) are designed for adults 17 & up.
Pastries
An Éclair to Remember
Virtual
Bakin' with Bacon
Sold out
In-Person
Baking Pies a Plenty
Virtual
In-Person
Baking with Beer
In-Person
Cheers To British Baked Goods
In-Person
Chocolate Fix
In-Person
Cinn-ful Cinnamon Rolls
Sold out
In-Person
Citrus Smackdown: Lemon vs Lime
In-Person
Coffee Cake Craft 2.0
In-Person
Crullers and Churros
In-Person
Danish: The Breakfast of Vikings
In-Person
Detroit Classics
Sold out
In-Person
Dinner Series: Friendsgiving
In-Person
Dinner Series: Hungarian
In-Person
Dinner Series: Mediterranean
In-Person
Fall Harvest
In-Person
Fancy Schmancy Holiday Cookies 2025
Sold out
Virtual
In-Person
Ginger Jamboree
In-Person
Goin' Crackers
Sold out
In-Person
Magic of Maple
Sold out
In-Person
Marshmallows & Graham Crackers
In-Person
Naturally Gluten Free Cookies
In-Person
Noodling about Strudeling
In-Person
Ooh La La Croissants: French Pastry Class
Virtual
In-Person
Palmiers & Puff Pastry
In-Person
Sweet & Savory Galettes
In-Person
Thanksgiving Pies
Sold out
In-Person
Zingerman's Classics
In-Person
Breads
Baking with Beer
In-Person
Bavarian Soft Pretzels
Sold out
In-Person
Better Bagels & Bialys!
In-Person
Better Buns in 4 hours
Virtual
In-Person
Bring on the Brioche 2.0
In-Person
Cheers To British Baked Goods
In-Person
Dinner Series: Mediterranean
In-Person
Fabulous French Baguettes
In-Person
Flatbreads Around The World
Sold out
In-Person
German Breads
In-Person
Goin' Crackers
Sold out
In-Person
Holiday Sweet Breads
Sold out
In-Person
Hungarian Stars
Sold out
In-Person
Mambo Italiano: Italian Breads
In-Person
Naturally Leavened (Sourdough) Breads
Sold out
In-Person
Rockin' Rye Bread
In-Person
Savory Baking
In-Person
Wholey Whole Grain Breads
In-Person
Zingerman's Classics
In-Person
Demonstration
Watch, Learn, & Taste
Heartland Masala: A Journey Through Indian Gastronomy, Culture and History
Sold out
In-Person
Lebanese Baking Demonstration with Maureen Abood
Sold out
In-Person
Special Events
Heartland Masala: A Journey Through Indian Gastronomy, Culture and History
Sold out
In-Person
Lebanese Baking Demonstration with Maureen Abood
Sold out
In-Person
Sourdough Baking with Regional Flours - A Weekend Workshop with Sarah Owens
Sold out
In-Person
Cakes
Boston Cream Pie
In-Person
Bûche de Noël
Sold out
In-Person
Hungarian Stars
Sold out
In-Person
Tips with Tips: Basic Cake Decorating
In-Person
Zingerman's Classics
In-Person
Cooking Classes
Chinese Dumplings and Scallion Pancakes with Shih-Wen Wu
Sold out
In-Person
Cozy Cold Weather Supper
In-Person
Dinner Series: British Isles
Sold out
In-Person
Dinner Series: Friendsgiving
In-Person
Dinner Series: Hungarian
In-Person
Dinner Series: Italian 2.0
In-Person
Dinner Series: Mediterranean
In-Person
Pasta Making
In-Person
More
Savory Baking, Mixed Baking, & Cooking Classes
Sourdough Baking with Regional Flours - A Weekend Workshop with Sarah Owens
Sold out
In-Person
Savory Baking
Bakin' with Bacon
Sold out
In-Person
Cozy Cold Weather Supper
In-Person
Detroit Classics
Sold out
In-Person
Dinner Series: Friendsgiving
In-Person
Pizza: The Other American Pie
In-Person
Savory Baking
In-Person
Savory Pies
In-Person
Sweet & Savory Galettes
In-Person
Zingerman's Deli Pot Pies
In-Person