Classes By Name

Our classes (except for family classes & kids camps) are designed for adults 17 & up.

Breads

Amber Waves of Grain: American Breads Sold out
BAKE!-cation Weekend: Bread Sold out
Baking with Beer
Better Bagels! Sold out
Bring on the Brioche
Fabulous French Baguettes
Fancy Breakfast Breads
Flatbreads Around The World
German Breads
Hurray for Challah
Mambo Italiano: Italian Breads Sold out
Mindful Bread Baking part 2
Mini Mambo Italiano: Italian Breads
More Really Good Multigrain Breads
Naturally Leavened Breads Sold out
Rockin' Rye Bread
Savory Baking Sold out
Soft Pretzels
Wholey Whole Grain Breads
Zingerman's Classics

Pastries

BAKE!-cation Weekend: Pastry Sold out
Bakin' with Bacon
Baking Pies a Plenty
Baking with Beer
Baking with Tahini Sold out
Celebrate Chocolate
Cinn-ful Cinnamon Rolls
Coffee Cake Craft 2.0
Cream Pies
Creative Cookies
Danish: The Breakfast of Vikings Sold out
Detroit Classics
Dinner Series: American Sold out
Dinner Series: Hungarian
Fancy Schmancy Holiday Cookies 2019 Sold out
FMWG Treats
Fresh Fruit Tarts!
Hungarian Stars
Legally Magic Brownies
Marshmallows & Graham Crackers
Naturally Gluten Free Cookies
Naturally Gluten Free Desserts
Noodling about Strudelling
Ooh La La Croissant: French Pastry Class Sold out
Paczki & Doughnuts
Palmiers & Puff Pastry
Royally Good Rugelach
Scones 3 Ways
Sweet & Savory Galettes
Who You Calling a Cream Puff?
Zingerman's Classics

Savory Baking

BAKE!-cation Weekend: Savory
Bakin' with Bacon
Chinese Dim Sum with Shih-Wen Wu Sold out
Chinese Dumplings and Scallion Pancakes with Shih-Wen Wu Sold out
Chinese Steamed Buns with Shih-Wen Wu Sold out
Detroit Classics
Dinner Series: American Sold out
Dinner Series: French
Pizza: The Other American Pie Sold out
Savory Baking Sold out
Savory Pies Sold out
Sweet & Savory Galettes
Zingerman's Deli Pot Pies

Special Events

BAKE! Book Club: Vintage Cakes by Julie Richardson Sold out
Beyond the North Wind: Exploring Russia Through Food
Don't Take Your Top Off! with Lindsay-Jean Hard Sold out
Mindful Bread Baking part 2
Modern Jewish Baking with Leah Koenig
Scrappy Stratas and Frittatas with Lindsay-Jean Hard Sold out
When Student Dining Included 5-Course Banquets

Cakes

Advanced Cake Decorating Sold out
Bake Me A Cake
Boston Cream Pie
Easter Baking Sold out
Esterházy Torta: Walnut Cream Coffeehouse Cake
Everyone Loves Cupcakes
Fondant Fondamentals
Kids Camp - Teen Cake Decorating
Next Level Everyone is Mad About Cupcakes
Pick Me Up! Tiramisu
Showstopping Dessert: Gateau St. Honore
Showstopping Dessert: Raspberry Charlotte
Tips with Tips: Basic Cake Decorating Sold out
Zingerman's Classics

BAKE!-cations®

BAKE!-cation Weekend: Bread Sold out
BAKE!-cation Weekend: Pastry Sold out
BAKE!-cation Weekend: Pie Sold out
BAKE!-cation Weekend: Savory
BAKE!-cation Weekend: Staff Picks

Kids Camp

Kids Camp - Advanced Baking
Kids Camp - Baking Basics
Kids Camp - Dinner Series
Kids Camp - Teen Cake Decorating

brown bag talks

LISTEN, LEARN & TASTE

Beyond the North Wind: Exploring Russia Through Food
When Student Dining Included 5-Course Banquets

Cooking Classes

BAKE!-cation Weekend: Savory
Chinese Dim Sum with Shih-Wen Wu Sold out
Chinese Dumplings and Scallion Pancakes with Shih-Wen Wu Sold out
Chinese Steamed Buns with Shih-Wen Wu Sold out
Dinner Series: American Sold out
Dinner Series: British Isles
Dinner Series: French
Dinner Series: Hungarian
Dinner Series: Italian 2.0
Pasta Making
Superb Soups Sold out

For Families

Family Class - Bake me a Cake Sold out
Family Class - Brownies Sold out
Family Class - Cinn-ful Cinnamon Rolls Sold out
Family Class - Creative Cookies Sold out
Family Class - Cupcakes Sold out
Family Class - Pasta Sold out
Family Class - Pizza Sold out
Family Class - Scones & Biscuits Sold out