Calling all chocoholics! There's a new chocolate lineup! In this hands-on class, we'll make some of our favorite treats that will satisfy your need for an ultra-rich chocolate fix: totally addictive, deep dark Chocolate Coconut Macaroons; and our newest American hit, rich Mississippi Mud Pie, which is decadent for sure and full of new techniques to learn: a new brownie recipe, soft chocolate ganache, and toasted meringue! It's gonna be chocolate-covered fun!
You'll leave BAKE! with our recipes, the knowledge to recreate them at home, and the Mississippi Mud pie and macaroons you made in class.
In-Person: We'll end class with a tasting of what we made and you'll also go home with some great coupons.
Virtual: You'll need a stand mixer with a whip attachment or a hand-held mixer to make the meringue topping for the Mississippi Mud Pie. A torch for toasting the meringue is helpfully delicious but not required.
|Dates for the Class||Class Format||Price||Class Status||Register|
Saturday, January 20, 2024 - 2:00pm - 5:00pm EST
||In-Person||$110.00||Sold out||Add me to the waitlist|