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Ann Arbor Hands on Teaching Bakery We do all the measuring and cleanup you learn and have fun Learn Zingermans best loved recipes great for bakers of all skill levels leave with knowledge and inspiration small classes of 12 or fewer students go home with all the food you make in class

Zingerman's Baking and Cooking Classes

November
25
2017
1:30 pm
to
5:30 pm
Brownies are easy even without a box mix, but you really can taste the difference when you make them with great ingredients. We’ll make four different varieties including our very own magic brownie (called one of the top 20 recipes of all time by Midwest Living Magazine), a fudgy brownie, buenos aires brownies with dulce de leche caramel and pecan blondies. After tasting all of these brownies you’ll leave feeling magical.

You'll leave BAKE! with our recipes,  the knowledge to recreate them at home, four pans of brownies you made in class and great coupons.
$125.00
1 spot left
Name of the student who will be attending this class
(optional) Email address for class reminders
November
25
2017
1:30 pm
to
5:30 pm
Ah, the pizza pie! It's a cornerstone of the American diet, and yet so few folks actually make pizza at home! We're here to show you how easy and fun it can be to make New York-style and Chicago-style pizza recipes. We'll fire up our wood-fired oven to BAKE! them and give you plenty of pizza samples in class. We will also demonstrate Pizza Bianca, a flavorful Italian bread that is a great accompaniment to any dinner. The next time you reach for the phone to order pizza delivery, you'll remember it's fun and a lot more flavorful to make it yourself.

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, one New York-style pizza, one Chicago-style pizza, two New York-style pizza doughs, one Chicago-style pizza dough and great coupons. Not to mention a full tummy from plenty of pizza snacking in class!
$125.00
2 spots left
Name of the student who will be attending this class
(optional) Email address for class reminders
November
26
2017
1:00 pm
to
4:00 pm
We'll bake fresh and soft pan breads that will become staples in your house for years to come: Bakehouse white, Margaret's sweet wheat, and cornbread. The family works on the recipes together and you'll take home what you made in class!
$75.00
1 spot left
Name of the student who will be attending this class
(optional) Email address for class reminders
November
26
2017
1:00 pm
to
4:00 pm
You can make your own fresh pasta at home! You’ll get hands-on practice with various pasta rolling and shaping techniques. The family works on the recipes together and you'll take home what you made in class!
$75.00
1 spot left
Name of the student who will be attending this class
(optional) Email address for class reminders
December
28
2017
1:30 pm
to
4:30 pm
We'll bake fresh and soft pan breads that will become staples in your house for years to come: Bakehouse white, Margaret's sweet wheat, and cornbread. The family works on the recipes together and you'll take home what you made in class!
$75.00
1 spot left
Name of the student who will be attending this class
(optional) Email address for class reminders
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