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Mexican Treats

Zingerman's Baking Class
Learn these unique baking techniques! Make Conchas (brioche covered with a lightly sweet sea shell-like top) and Cochinitos de piloncillo (pig shaped soft cookies sweetened with spiced sugar cane syrup). We’ll also demonstrate Churros, a piped and fried cinnamon sugar pastry. Don’t miss it, it’s going to be fun with food!

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, all treats you made in class and great coupons.


Saturday, January 27, 2018 1:00pm-4:00pm
$75.00 6 spots left
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Thursday, February 22, 2018 5:30pm-9:30pm
$100.00 10 spots left
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Wednesday, March 14, 2018 5:30pm-9:30pm
$100.00 12 spots left
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Sunday, April 15, 2018 1:00pm-5:00pm
$100.00 11 spots left
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Thursday, May 24, 2018 5:30pm-9:30pm
$100.00 11 spots left
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Wednesday, June 13, 2018 5:30pm-9:30pm
$100.00 12 spots left
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I never have more fun learning than I do at BAKE! - Laura D.