Bakin' with Bacon

Zingerman's Bakehouse bacon pecan sandy cookies by Antonis Achilleos

We'll be using the power of bacon to flavor three amazing baked goods, all in honor of 10 years of Zingerman's Camp Bacon® and Zingerman's Guide to Better Bacon. Together we'll make Peppered Bacon Rolls, perfect for toast or sandwiches. We'll also make rich Bacon Cheddar Scallion Scones and sweet-and-salty Bacon Pecan Sandy Cookies. Try and contain yourself!

You'll leave the BAKE! class with our recipes, the knowledge to recreate them at home, and all the tasty bacon baked goods you made in class. 

In-Person: We'll end the in-person class with a tasting of what we made and you'll go home with some great coupons. 

Virtual: Please visit our Virtual Class Page for all of the instructions you need to be prepared for class. The most important preparations are measuring all of your ingredients before the class, making sure you have all of the equipment needed, and being ready to use Zoom.



Our classes (except for family classes & kids camps) are for adults 17 & up.

Dates for the Class Class Format Price Class Status Register
Friday, March 6, 2026 - 12:45pm - 5:00pm EST
Virtual $85.00 11 spots left
Friday, March 6, 2026 - 1:00pm - 5:00pm EST
In-Person $135.00 1 spot left