Dinner Series: Mexican

An overhead shot of chicken enchiladas on a white plate topped with cotija cheese and green onions.

This class is being offered virtually. 

Experience a few of the fresh flavors of Mexico! In this hands-on class, we’ll make chicken enchiladas, fresh salsa, your own corn tortillas, and a traditional custard flan for dessert. 

You'll leave the BAKE! class with our recipes, the knowledge to recreate them at home, and dinner for four!

 

 


Our classes (except kids camps) are for adults 17 & up.

Dates for the Class Class Format Price Class Status Register