Dinner Series: More Cheese Please!

Is “More Cheese Please!” a ready refrain of yours when getting fired up to bake? Do sweet and savory baked treats oozing with cheesy deliciousness trigger feelings of euphoria, make you happy, lighten your mood as only cheese can do? (Recent scientific research has found that cheese does indeed have the power to make us feel good!) If so, then this hands-on class is for you! 

We’ll teach you how to make three tasty recipes where cheese reigns supreme: Cheesy Pepper Crackers to pair with your favorite cheese and charcuterie board; the Bakehouse’s Cornish-style Cheese and Caramelized Onion Pasty with a flaky all-butter crust for a handy supper; and for dessert or afternoon tea, a rich Raspberry Ricotta Cake. Along the way you’ll learn a variety of techniques and get plenty of hands-on practice mixing, rolling, and baking up your cheesy creations.

You’ll leave the BAKE! class with our recipes, the knowledge to recreate them at home, and dinner for four, including 3 dozen crackers, 4 pasties, and a 9-inch cake.  

In-Person: We'll end class with a tasting of what we made and you'll go home with some great coupons.



Our classes (except for family classes & kids camps) are for adults 17 & up.

Dates for the Class Class Format Price Class Status Register
Saturday, August 3, 2024 - 8:00am - 12:00pm EDT
In-Person $135.00 Sold out Add me to the waitlist
Sunday, August 11, 2024 - 1:30pm - 5:30pm EDT
In-Person $135.00 Sold out Add me to the waitlist