Drop your kids off for a fun, hands-on learning experience, and pick them up with delicious treats they made themselves! You'll be amazed by the techniques they learn and impressed by all the incredible flavors.
At camp, your kids will gain valuable kitchen skills they can use for years to come. They’ll master foundational recipes that they can adapt as their tastes and skills evolve, from quick breads and yeasted loaves to pastries, cakes, and so much more! We’ll also explore the world of whole grains and even learn how to mill fresh flour at home!
If your child has dietary restrictions, we’ll do our best to accommodate them. While we can sometimes omit ingredients, we’re unable to provide substitutions. We apologize for any inconvenience.
Kids will leave camp with our recipes, the confidence to recreate them at home, everything they made in class, and some great coupons for future baking adventures!
AM Camp is for ages 10-12yrs old
PM Camp is for ages 13-16 yrs old
| Dates for the Class | Class Format | Price | Class Status | Register |
|---|---|---|---|---|
|
Tuesday, March 25, 2025 - 9:00am - 12:00pm EDT Wednesday, March 26, 2025 - 9:00am - 12:00pm EDT Thursday, March 27, 2025 - 9:00am - 12:00pm EDT Friday, March 28, 2025 - 9:00am - 12:00pm EDT |
In-Person | $325.00 | 2 spots left |
|
|
Tuesday, March 25, 2025 - 1:30pm - 4:30pm EDT Wednesday, March 26, 2025 - 1:30pm - 4:30pm EDT Thursday, March 27, 2025 - 1:30pm - 4:30pm EDT Friday, March 28, 2025 - 1:30pm - 4:30pm EDT |
In-Person | $325.00 | 10 spots left |
|