Kids' Class: Calzone

An overhead shot of 2 calzones on a marble surface. One is cut in half, exposing the cheese filling.

This class is being offered virtually.

Pizza is a cornerstone of the American diet, and yet so few folks actually make it at home! That’s a shame, because it’s fun to make and fun to eat. And, it comes in so many forms, like the calzone. Together, we’ll make 4 of these folded and filled pizza pockets and elevate your pizza making to a whole new level. 

You'll leave the BAKE! class with our recipes, the knowledge to recreate them at home and all the calzones you made in class.

*This hands-on class is geared towards kids cooking solo, ages 12 and up, or younger kids with an adult assistant.

 


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