Zingerman's Bakehouse Signature Sour Cream Coffee Cake has long been a fan favorite both through the Bake Shop and Mail Order. Come learn the secrets behind this delicious cake! We'll show you how to mix the rich dough and layer it with toasted walnuts, brown sugar, and cinnamon. We'll also use the same batter to make our Lemon Poppyseed Cake. Two beautiful and decadent cakes from one batter!
You'll leave the BAKE! class with our recipes, the knowledge to recreate them at home, the large Signature Sour Cream Coffee Cake and small Lemon Poppyseed cake you made in class, and great coupons!
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