Spend an evening with Amy Emberling, longtime Managing Partner at Zingerman’s Bakehouse, as we dive into the world of baking and sample some of the Bakehouse’s most beloved sweets.
Along the way, Amy will share a bit of Bakehouse history and talk about how we’ve adapted to shifting trends over the years: Low Fat! No Carbs! Local! Whole Grain! Vegan! Allergens! Organic!
You’ll taste a variety of treats, learn the stories behind them, and explore how different ingredients and techniques shape the flavors and textures we love. You’ll leave with a deeper appreciation for baking—and a coupon for a free item of your choice on your next visit. Come ready to chat, taste, and enjoy a delicious evening!
Our classes (except for family classes & kids camps) are for adults 17 & up.
| Dates for the Class | Class Format | Price | Class Status | Register |
|---|---|---|---|---|
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Wednesday, May 21, 2025 - 6:00pm - 8:00pm EDT |
In-Person | $25.00 | Sold out | Add me to the waitlist |